A salad doesn't need a lot of ingredients to be good. In this simple but yummy salad, baby spinach leaves are tossed with my homemade Honey-Dijon Dressing - a delicious combination.
It's good as-is, but feel free to add garnishes as desired. Tomatoes, almond pieces, or cucumber slices are especially good additions to this salad.
RECIPE:
4 to 6 ounces fresh baby spinach
3 to 4 tablespoons Honey-Dijon Dressing
Place the spinach in a large bowl.
Add the dressing to the spinach, tossing well. Use only enough dressing to lightly coat all of the spinach with the dressing.
-- 4 servings
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